Based on real work experiences, this scenario challenges students to think like senior management in business and save a struggling hotel from being shut down by the bank.
Working in 2-4 groups, students are asked to make decisions on aspects of marketing, restaurant menu design, utilities, events, staff morale,
personal development and customer care. Students also need to consider training, computer systems and whether they need to fire a key staff member.
The game allows students to have creative freedom in their decisions and really step into a leadership role.
This activity runs as competition, with each team competing against each other to see who can make the biggest profit.
The details on how to run the activity can be found in the 'Facilitator support pack'.
Document:
DURATION: 2 hours
STUDENT NUMBERS: 4 teams, 20 students maximum is advised
STUDENT AGE: Suitable for all year groups but best for years 8+